Welcome to Ridley's!
     
 
 
Get ready for springtime! March 21 marks the official beginning of the spring season. This means spring showers, spring flowers, and whole new crop of fresh spring foods. This month, take the opportunity to enjoy a few winter favorites that are still at their peak, and to get a first taste of the spring season’s freshest picks.
 

FRESH FRUIT

 

Apples | Blackberries | Blueberries | Limes | Melon | Peaches | Plums | Pluots | Raspberries
 

Vegetables
Beets | Bell Peppers | Corn | Eggplant | Swiss Chard
 
   SEPTEMBER RECIPES
HOLIDAYS
 


Back to School

First Day of Fall

Labor Day







Corned Beef and Cabbage

Lemony Shrimp Stir-fry With Broccoli and Peas

Grilled Lemon Artichokes

Click on a fruit, vegetable or holiday for more info
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